| 101 | White Single Varietal: Albariño (101) | Must be 85% or higher single variety |
| 102 | White Single Varietal: Blanc du Bois (102) | Must be 85% or higher single variety |
| 103 | White Single Varietal: Brianna (103) | Must be 85% or higher single variety |
| 104 | White Single Varietal: Cayuga (104) | Must be 85% or higher single variety |
| 105 | White Single Varietal: Chardonel (105) | Must be 85% or higher single variety |
| 106 | White Single Varietal: Chardonnay (106) | Must be 85% or higher single variety |
| 107 | White Single Varietal: Chenin Blanc (107) | Must be 85% or higher single variety |
| 108 | White Single Varietal: Diamond (108) | Must be 85% or higher single variety |
| 109 | White Single Varietal: Edelweiss (109) | Must be 85% or higher single variety |
| 110 | White Single Varietal: Frontenac Gris (110) | Must be 85% or higher single variety |
| 111 | White Single Varietal: Gewurztraminer (111) | Must be 85% or higher single variety |
| 112 | White Single Varietal: Gruner Veltliner (112) | Must be 85% or higher single variety |
| 113 | White Single Varietal: La Crescent (113) | Must be 85% or higher single variety |
| 114 | White Single Varietal: Malvasia (114) | Must be 85% or higher single variety |
| 115 | White Single Varietal: Muscadine (115) | Must be 85% or higher single variety |
| 116 | White Single Varietal: Muscat (116) | Must be 85% or higher single variety |
| 117 | White Single Varietal: Muscat Canelli (117) | Must be 85% or higher single variety |
| 118 | White Single Varietal: Niagara (118) | Must be 85% or higher single variety |
| 119 | White Single Varietal: Other White Varietal - Non-vinifera (119) | Must be 85% or higher single variety |
| 120 | White Single Varietal: Other White Varietal - Vinifera (120) | Must be 85% or higher single variety |
| 121 | White Single Varietal: Petit Manseng (121) | Must be 85% or higher single variety |
| 122 | White Single Varietal: Pinot Blanc/Weissburgunder (122) | Must be 85% or higher single variety |
| 123 | White Single Varietal: Pinot Gris/Pinot Grigio (123) | Must be 85% or higher single variety |
| 124 | White Single Varietal: Riesling - Dry (124) | Must be 85% or higher single variety |
| 125 | White Single Varietal: Riesling - Semi Dry (125) | Must be 85% or higher single variety |
| 126 | White Single Varietal: Riesling - Semi Sweet (126) | Must be 85% or higher single variety |
| 127 | White Single Varietal: Riesling - Sweet (127) | Must be 85% or higher single variety |
| 128 | White Single Varietal: Roussanne (128) | Must be 85% or higher single variety |
| 129 | White Single Varietal: Sauvignon Blanc (129) | Must be 85% or higher single variety |
| 130 | White Single Varietal: Seyval Blanc (Seyval) (130) | Must be 85% or higher single variety |
| 131 | White Single Varietal: St. Pepin (131) | Must be 85% or higher single variety |
| 132 | White Single Varietal: Torrontes (132) | Must be 85% or higher single variety |
| 133 | White Single Varietal: Traminette (133) | Must be 85% or higher single variety |
| 134 | White Single Varietal: Valvin Muscat (134) | Must be 85% or higher single variety |
| 135 | White Single Varietal: Verdelho (135) | Must be 85% or higher single variety |
| 136 | White Single Varietal: Vermentino (136) | Must be 85% or higher single variety |
| 137 | White Single Varietal: Vidal Blanc (137) | Must be 85% or higher single variety |
| 138 | White Single Varietal: Trebbiano (138) | Must be 85% or higher single variety |
| 139 | White Single Varietal: Picpoul Blanc (139) | Must be 85% or higher single variety |
| 140 | White Single Varietal: Semillon (140) | Must be 85% or higher single variety |
| 141 | Specialty: Orange Wine (141) | |
| 142 | White Single Varietal: Hibernal (142) | Must be 85% or higher single variety |
| 143 | White Single Varietal: Marsanne (143) | Must be 85% or higher single variety |
| 144 | White Single Varietal: Palava (144) | Must be 85% or higher single variety |
| 145 | White Single Varietal: Silvaner (145) | Must be 85% or higher single variety |
| 146 | White Single Varietal: Solaris (146) | Must be 85% or higher single variety |
| 147 | White Single Varietal: Welchriesling (147) | Must be 85% or higher single variety |
| 150 | White Single Varietal: Vignoles (Ravat 51) (150) | Must be 85% or higher single variety |
| 155 | White Single Varietal: Viognier (155) | Must be 85% or higher single variety |
| 160 | White Blend - Non-vinifera (160) | Must be 100% non-vinifera |
| 165 | White Blend - Vinifera (165) | Must be 100% vinifera |
| 170 | White Blend - Vinifera + Non-vinifera (170) | |
| 201 | Rose: Dry Rose (0-0.99% RS) (201) | |
| 202 | Rose: Semi Dry Rose (1.0-2.99% RS) (202) | |
| 203 | Rose: Sweet Rose (3.0+% RS) (203) | |
| 301 | Red Single Varietal: Aglianico (301) | Must be 85% or higher single variety |
| 302 | Red Single Varietal: Baco Noir (302) | Must be 85% or higher single variety |
| 303 | Red Single Varietal: Barbera (303) | Must be 85% or higher single variety |
| 304 | Red Single Varietal: Black Spanish/Lenoir (304) | Must be 85% or higher single variety |
| 305 | Red Single Varietal: Brunello (305) | Must be 85% or higher single variety |
| 306 | Red Single Varietal: Cabernet Franc (306) | Must be 85% or higher single variety |
| 307 | Red Single Varietal: Cabernet Sauvignon (307) | Must be 85% or higher single variety |
| 308 | Red Single Varietal: Carmenere (308) | Must be 85% or higher single variety |
| 309 | Red Single Varietal: Catawba (309) | Must be 85% or higher single variety |
| 310 | Red Single Varietal: Chambourcin (310) | Must be 85% or higher single variety |
| 311 | Red Single Varietal: Charbono (Douce Noir) (311) | Must be 85% or higher single variety |
| 312 | Red Single Varietal: Concord (312) | Must be 85% or higher single variety |
| 313 | Red Single Varietal: Dolcetto (313) | Must be 85% or higher single variety |
| 314 | Red Single Varietal: Frontenac (314) | Must be 85% or higher single variety |
| 315 | Red Single Varietal: Gamay Noir (315) | Must be 85% or higher single variety |
| 316 | Red Single Varietal: Grenache (316) | Must be 85% or higher single variety |
| 317 | Red Single Varietal: Lemberger (317) | Must be 85% or higher single variety |
| 318 | Red Single Varietal: Leon Millot (318) | Must be 85% or higher single variety |
| 319 | Red Single Varietal: Malbec (319) | Must be 85% or higher single variety |
| 320 | Red Single Varietal: Marechal Foch (320) | Must be 85% or higher single variety |
| 321 | Red Single Varietal: Marquette (321) | Must be 85% or higher single variety |
| 322 | Red Single Varietal: Meritage (322) | Must be 85% or higher single variety |
| 323 | Red Single Varietal: Merlot (323) | Must be 85% or higher single variety |
| 324 | Red Single Varietal: Mourvedre (Mataro) (324) | Must be 85% or higher single variety |
| 325 | Red Single Varietal: Muscadine (Noble) (325) | Must be 85% or higher single variety |
| 326 | Red Single Varietal: Nebbiolo (326) | Must be 85% or higher single variety |
| 327 | Red Single Varietal: Noiret (327) | Must be 85% or higher single variety |
| 328 | Red Single Varietal: Norton (Cynthiana) (328) | Must be 85% or higher single variety |
| 329 | Red Single Varietal: Petit Verdot (329) | Must be 85% or higher single variety |
| 330 | Red Single Varietal: Petite Sirah (330) | Must be 85% or higher single variety |
| 331 | Red Single Varietal: Pinot Noir (331) | Must be 85% or higher single variety |
| 332 | Red Single Varietal: Sangiovese (332) | Must be 85% or higher single variety |
| 333 | Red Single Varietal: Shiraz/Syrah (333) | Must be 85% or higher single variety |
| 334 | Red Single Varietal: St. Vincent (334) | Must be 85% or higher single variety |
| 335 | Red Single Varietal: Tannat (335) | Must be 85% or higher single variety |
| 336 | Red Single Varietal: Tempranillo (336) | Must be 85% or higher single variety |
| 337 | Red Single Varietal: Touriga Nacional (337) | Must be 85% or higher single variety |
| 338 | Red Single Varietal: Zinfandel (338) | Must be 85% or higher single variety |
| 339 | Red Single Varietal: Montepulciano (339) | Must be 85% or higher single variety |
| 340 | Red Single Varietal: Primitivo (340) | Must be 85% or higher single variety |
| 350 | Red Single Varietal: Other Red Varietal - Non-vinifera (350) | Must be 85% or higher single variety |
| 355 | Red Single Varietal: Other Red Varietal - Vinifera (355) | Must be 85% or higher single variety |
| 360 | Red Blend - Non-vinifera (360) | Must be 100% non-vinifera |
| 365 | Red Blend - Vinifera (365) | Must be 100% vinifera |
| 370 | Red Blend - Vinifera + Non-vinifera (370) | |
| 401 | Sparkling: White Sparkling (401) | |
| 402 | Sparkling: Blush/Rose Sparkling (402) | |
| 403 | Sparkling: Red Sparkling (403) | |
| 404 | Sparkling: Dessert Sparkling (404) | |
| 405 | Sparkling: Sparkling Ice Wine (405) | |
| 406 | Sparkling: Fruit Sparkling (406) | |
| 501 | Sweet/Dessert/Fortified: Frozen Off the Vine (501) | |
| 502 | Sweet/Dessert/Fortified: Icewine (502) | |
| 503 | Sweet/Dessert/Fortified: Late Harvest Red (24 Brix+) (503) | |
| 504 | Sweet/Dessert/Fortified: Late Harvest White (24 Brix+) (504) | |
| 505 | Sweet/Dessert/Fortified: Madeira (505) | |
| 506 | Sweet/Dessert/Fortified: Port (506) | |
| 507 | Sweet/Dessert/Fortified: Sherry (507) | |
| 508 | Sweet/Dessert/Fortified: Straw Wines (508) | |
| 509 | Sweet/Dessert/Fortified: Tawny Port (509) | |
| 510 | Sweet/Dessert/Fortified: Vintage Sherry (510) | |
| 550 | Sweet/Dessert/Fortified: Other Dessert Wine (550) | |
| 601 | Fruit: Apple (601) | Primarily non-grape fruit |
| 602 | Fruit: Black Currant (602) | Primarily non-grape fruit |
| 603 | Fruit: Blackberry (603) | Primarily non-grape fruit |
| 604 | Fruit: Blueberry (604) | Primarily non-grape fruit |
| 605 | Fruit: Cherry (605) | Primarily non-grape fruit |
| 606 | Fruit: Cranberry (606) | Primarily non-grape fruit |
| 607 | Fruit: Ice Cider (607) | Primarily non-grape fruit |
| 608 | Fruit: Peach (608) | Primarily non-grape fruit |
| 609 | Fruit: Pear (609) | Primarily non-grape fruit |
| 610 | Fruit: Raspberry (610) | Primarily non-grape fruit |
| 611 | Fruit: Red Currant (611) | Primarily non-grape fruit |
| 612 | Fruit: Strawberry (612) | Primarily non-grape fruit |
| 650 | Fruit: Other Fruit Varieties (650) | Primarily non-grape fruit |
| 660 | Fruit: Blend (660) | Primarily non-grape fruit |
| 701 | Specialty: Hard Cider (701) | |
| 702 | Specialty: Mead (702) | |
| 703 | Specialty: Flavored Mead (703) | |
| 704 | Specialty: Flavored Grape Wine (specify flavor) (704) | Primarily grape wine with other flavors |
| 705 | Sweet/Dessert/Fortified: Other Fortified Wine (705) | |
| 706 | Specialty: Ready-to-drink Wine-based cocktails (706) | |
